The Menu - Bank St + Co
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SOURDOUGH TOAST WITH CONDIMENTS
$8.50
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GRILLED BANANA BREAD WITH HOUSEMADE VANILLA BUTTER
$12.50
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LAURENT FRUIT TOAST WITH YARRA VALLEY MARMALADE
$10.50
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EGGS YOUR WAY ON SOURDOUGH TOAST
$12.00
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WARM LUMBERJACK PORRIDGE WITH POACHED APPLE, DATES, TOASTED COCONUT, BANANA & PISTACHIO CRUMB
$16.00
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EGGS BENEDICT WITH OTWAY BACON OR SMOKED SALMON
$17.50
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DUKKHA SPICED BUTTERNUT PUMPKIN WITH POACHED EGGS, SAUTEED GREENS & PERSIAN FETTA (GF)
$17.00
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BANK ST FRY UP WITH CASA IBERICA CHORIZO, SAUTEED GREENS, TOMATO, FRIED LOCAL POTATOES, ROAST PEPPERS, OTWAY BACON & FRIED EGGS
$20.00
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SMASHED AVOCADO ON TOAST WITH POACHED EGGS, PERSIAN FETTA & ALMOND DUKKHA
$18.00
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SPANISH EGGS WITH ROASTED PEPPERS, CASA IBERICA CHORIZO, BBQ CORN SALSA & PERSIAN FETTA (GF)
$19.00
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FIVE SPICE OTWAY PORK BELLY WITH CHILLI JAM, APPLE SLAW & CRISPY SHALLOTS
$22.00
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BUBBLE & SQUEAK WITH POACHED EGGS, OTWAY BACON, BRUSSEL SPROUTS, LOCAL POTATO & SHAW RIVER ANNIE BAXTER CHEESE (GF)
$18.00
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RATATOUILLE BRUSCHETTA WITH SHAW RIVER BUFFALO MOZZARELLA, BALSAMIC & HERBS
$18.50
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CUMIN SPICED CAULIFLOWER WITH HUMMUS, ORANGE, TOASTED SEEDS & KALE CHIPS (V) (GF)
$17.50
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BRAISED SHEEHAN’S BEEF RAGOUT WIT POTATO GNOCCHI, CONFIT CHERRY TOMATOES & SHAVED PARMESAN
$18.50
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SEARED SCALLOPS WITH ROAST CARROT PUREE & CRISPY JAMON (GF)
$21.00
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LINGUINE WITH CHILLI, GARLIC, WHITE FISH, MUSSELS, SCALLOPS & WHITE WINE SAUCE
$21.00
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PULLED PORK BURGER WITH APPLE SLAW & KEWPIE MAYO
$16.00
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BRISKET BEEF BURGER WITH ENGLISH CHEDDAR CHEESE & SPECIAL SAUCE
$16.00
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GRILLED TANDOORI CHICKEN BURGER WITH HOUSEMADE MINT TZATZIKI, SPANISH ONION, SPINACH & KEWPIE MAYO
$16.50
sides
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EGG / TOAST / HOLLANDAISE / TOMATO
$4.00
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BACON / FETTA / SAUTEED GREENS / BUTTERTNUT PUMPKIN
$5.00
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AVOCADO / SMOKED SALMON / MOZZARELLA
$6.50
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GLUTEN FREE BREAD
$5.00